It is simple to grow too! Simply buy Fenugreek seeds in an Indian store, sow them in potting soil and watch them sprout in a few days! You should be able to harvest them in less than a week! Read here to find out how easy it is to grow your own microgreens at home!
Once ready to harvest (2-3 inches), simply snip them off above the soil with scissors, and wash them thoroughly several times to remove all traces of soil.
Use immediately to preserve the nutrients.
This dal is my favourite way of using fenugreek microgreens. It is very soothing to eat with rice or rotis, and flavourful too!
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