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Love is in my Tummy

Plant-based flavor

April 30, 2017 By Tina Dawson

Lemonade made 4 ways

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Spruce up your lemonade game this summer, by making them 4 ways: Old fashioned, Mint, Mango Basil and Ginger. Vegan. GF. Yumm!

Lemonade made 4 ways

Print Recipe Pin Recipe
Prep Time 5 minutes mins
Total Time 10 minutes mins
Ingredients Method

Ingredients
  

Old Fashioned Lemonade
  • 1 lemon, juiced
  • 2 cup cold water
  • Sugar, to taste
  • a pinch of salt
Mint Lemonade
  • 1 lemon, juiced
  • 2 tbsp fresh mint leaves
  • 2 cup cold water
  • Sugar, to taste
Mango Basil Lemonade
  • 0.5 lemon, juiced
  • 1 mango (flesh)
  • 2 tsp chopped basil (or 2 cubes Dorot Basil)
  • 5.5 cup cold water
  • Sugar, to taste
Ginger Lemonade
  • 1 lemon, juiced
  • 1 tbsp ginger, chopped
  • 2 cup cold water
  • Sugar, to taste

Method
 

  1. Add all the ingredients for each type of lemonade to a blender and blend until combined. For a more slushie like drink, substitute ice for water. Although it's best made and served fresh, keeps well refrigerated for upto a week.


Filed Under: All Recipes

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